Available courses for:

Food Preparation Assistants

Certificate III in Commercial Cookery

Course description:

Not Available

Course pre-requisites

There are no additional pre-requisites for this Course


Q
Subsidies Not Available
Q
Not Available Online

Certificate III in Work Health and Safety

Course description:

This qualification is suitable for skilled operators who take on Work Health and Safety (WHS) responsibilities in addition to their main duties. They may provide technical advice and support to a team and apply a range of competencies in varied work contexts.

Course pre-requisites

There are no additional pre-requisites for this Course


R
Subsidies Available
Q
Not Available Online

Certificate IV in Patisserie

Course description:

Not Available

Course pre-requisites

There are no additional pre-requisites for this Course


Q
Subsidies Not Available
Q
Not Available Online